TRREX

TRREX

CARTIF PROJECTS TRREX Enabling Technologies for Extended Range Robot for the Flexible Factory) Description The TRREX project (Extended Range Robot Enabling Technologies for the Flexible Factory) investigates and develops technologies that contribute to the deployment...
COLOR

COLOR

CARTIF PROJECTS COLOR Acrylamide reduction in industrially processed foods. Description On April 11, 2018, Regulation (EU) 2017/2158 entered into force to reduce the presence of acrylamide in food, date from which it is already mandatory for the food industry to apply...
TOLERA

TOLERA

CARTIF PROJECTS TOLERA Products suitable for allergic patients or food intolerance.. Description Industrial research of new ingredients, foods, technologies and safety in the field of food allergies and intolerances (TOLERA) Currently, there is a broad consensus on...
NUTRIPRECISIÓN

NUTRIPRECISIÓN

CARTIF PROJECTS NUTRIPRECISIÓN Develops strategies for improving the quality of life of “pre-senior” and “senior” groups based on precision nutrition Description The NUTRIPRECISIÓN project develops strategies for improving the quality of life of “pre-senior” and...
REPARA 2.0

REPARA 2.0

CARTIF PROJECTS REPARA 2.0 Technologies and methodologies that support infrastructure management and allow the rehabilitation and conservation of any type of road Description REPARA 2.0 aims to develop new technologies and methodologies that support infrastructure...
CIEN PROGRESO

CIEN PROGRESO

CARTIF PROJECTS CIEN PROGRESO Innovative solutions for protein processing and its application in new food products Description The CIEN PROGRESO Project develop innovative solutions for protein processing and its application in new food products adapted to population...