Jan 1, 2018 | Food, Programmes, Projects
CARTIF PROJECTS AlternFeed For a future in which marine aquaculture is the main source of fishery products in the world Description AlternFeed is a Project in which CARTIF works with the National Association of Canned Seafood Manufacturers-National Center for the...
Jan 1, 2018 | Food, Programmes, Projects
CARTIF PROJECTS GO_INSECT Insects as a source of alternative and sustainable protein for food Description GO_INSECT investigate the possibilities of insects as a source of alternative and sustainable protein for food and identify the necessary requirements that ensure...
Dec 22, 2017 | CDTI Strategic Projects CIEN, Food, Programmes, Projects
CARTIF PROJECTS Primicia Answer to the current unknowns that arise about personalized nutrition Description There is increasing evidence that nutrients interact directly with genes and that certain foods with bioactive compounds are able to interact with regions of...
Oct 1, 2017 | Food, Programmes, Projects
CARTIF PROJECTS PROALI New matrices that can be used to formulate targeted flours, focusing on gluten-free raw materials. Description The PROALI Project develop the application of new technologies for food development, searching for opportunities in new matrices that...
Jan 1, 2016 | Food, Programmes, Projects, R&D projects CDTI
CARTIF PROJECTS CRUCAMI Innovation in new ranges of healthy products. Description Obtaining new products with healthy properties is being a necessity for CECINAS PABLO, which seeks in its philosophy to adapt to the requirements of a new healthier lifestyle for...
Jan 1, 2015 | CDTI Strategic Projects CIEN, Food, Programmes, Projects
CARTIF PROJECTS CIEN PROGRESO Proteins of the Future: Innovative solutions for protein processing and its application in new food products adapted to population groups with specific needs Description The CIEN PROGRESO Project develop innovative solutions for protein...
